# Métayage Pinot Noir (2022)

- **Producer:** Abbotts & Delaunay
- **Colour:** red
- **Type:** still
- **Grapes:** Pinot Noir
- **Region:** Languedoc-Roussillon, France
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €11
- **Vegan:** Yes
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** cherry, raspberry, violet, blueberry, vanilla, cloves

## About this wine

The Abbotts & Delaunay Métayage Pinot Noir 2022 is an organic wine from the IGP Pays d'Oc in Languedoc, France, made from 100% Pinot Noir. The producer, Abbotts & Delaunay, was revitalized by Laurent Delaunay, who brought a Burgundian winemaking philosophy to the Languedoc. The estate emphasizes meticulous vineyard selection and respect for terroir. This particular wine is sourced from high-altitude, clay-limestone parcels in the Limoux area, aiming to capture elegance and precision in a sun-drenched region.

## Interesting facts

- Certified organic, respecting nature's rhythm.
- Grapes are hand-picked in the cool morning hours.
- A fifth-generation winemaker's touch shapes this wine.
- Sourced from high-altitude vineyards for freshness.

## Food pairing

The wine's medium body and elegant tannins complement leaner proteins like chicken, pork, and duck without overwhelming them. Its bright fruit notes and subtle wood influence can harmonize with earthy mushroom dishes and the fresh herbs often found in Mediterranean-inspired cuisine.

## Wine making process

The Abbotts & Delaunay Métayage Pinot Noir 2022 is produced using grapes sourced from high-altitude vineyards. Vinification involves partial fermentation in concrete tanks and partial in stainless steel tanks, with a maceration period of 2-3 weeks. Temperatures are monitored during fermentation, especially during warmer periods, to maintain balance. The wine undergoes aging partly in concrete vats and partly in wooden barrels, with oak integration focused on complementing the fruit. Grapes are harvested in the morning to preserve freshness.