# Millésime (2015)

- **Producer:** Champagne Bruno Roulot
- **Colour:** white
- **Type:** sparkling
- **Grapes:** Pinot Meunier, Chardonnay
- **Region:** Champagne, France
- **Style:** Classic
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** apple, pear, brioche, biscuit

## About this wine

The Bruno Roulot Millésime 2015 is a white Champagne from the Champagne AOC, produced by Champagne Bruno Roulot in the Vallée de la Marne. The blend is predominantly Pinot Meunier (80%) with 20% Chardonnay. The producer's general winemaking practices include fermentation in stainless steel tanks and extended aging on lees. The 2015 vintage benefited from a warm growing season, contributing to the wine's character.

## Interesting facts

- Pinot Meunier, often the dominant grape, brings fruitiness and approachability.
- The wine spends a minimum of 3 years aging on its lees.
- The producer has received awards for their Brut Tradition and Cuvée Prestige.
- Fermentation occurs in stainless steel tanks, preserving fruit purity.

## Food pairing

The wine's medium body and potential for subtle brioche notes complement richer dishes without overpowering them. Its refreshing acidity cuts through the richness of creamy sauces and fatty proteins, while its fruit-forward character can echo or contrast with ingredients like apples or herbs.

## Wine making process

The Bruno Roulot Millésime 2015 is produced using Pinot Meunier and Chardonnay grapes. Primary fermentation takes place in stainless steel tanks. The wine is aged on its lees for a minimum of 36 months, followed by at least 6 months of aging after disgorgement. These techniques are employed to develop the wine's structure, complexity, and integration.