# Mons La Graveyre Noveaux Bordeaux IGP Atlantique (2021)

- **Producer:** Château Mons La Graveyre
- **Colour:** red
- **Type:** still
- **Grapes:** Merlot, Cabernet Sauvignon
- **Region:** Bordeaux, France
- **Style:** Natural
- **Alcohol:** 13.0%
- **Average price:** €19
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Aromas & flavours:** blackberry, mulberry, butterscotch, leather

## About this wine

Mons La Graveyre Noveaux Bordeaux IGP Atlantique 2021 is a red wine from Château Mons La Graveyre, located on the right bank of Bordeaux, approximately 15 km south of the city. The estate is situated on slopes overlooking the Garonne River, benefiting from a southern exposure and clay-limestone soils. Aurélie Carreau, who acquired the estate in 2016, champions a winemaking philosophy focused on minimal intervention and a virtuous agricultural model. The decision to classify the wine under the IGP Atlantique appellation reflects a desire for creative freedom in winemaking. The vineyard is managed organically, with practices that respect the site's biodiversity, including hand-harvesting.

## Interesting facts

- The vineyard is managed organically, prioritizing biodiversity.
- Hand-harvesting is employed to ensure optimal grape selection.
- The producer chose IGP Atlantique for greater winemaking freedom.
- The estate is situated on a hillside with southern exposure.

## Food pairing

The wine's medium-plus body and distinct tannins are well-suited to complement the richness and protein of red meats. The earthy notes often found in Bordeaux wines can harmonize with herbs and mushrooms, while the wine's structure can cut through the fattiness of dishes like duck confit or pork.

## Wine making process

Château Mons La Graveyre employs a low-intervention winemaking approach. Grapes are hand-harvested at optimal ripeness. Vinification involves minimal to no added sulfites. The wine undergoes aging for 15 to 18 months, utilizing a mix of one-year-old oak barrels and clay amphoras to maintain fruit freshness. Light filtration is performed only if necessary before bottling.