# Organic Brut (NV)

- **Producer:** Duval-Leroy
- **Colour:** white
- **Type:** sparkling
- **Grapes:** Chardonnay, Pinot Noir
- **Region:** Champagne, France
- **Style:** Classic
- **Alcohol:** 12.0%
- **Average price:** €44
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** apple, grapefruit, peach, lemon, white flowers, butter, toasted bread, brioche, biscuit, nut, nougat, dried apricot

## About this wine

Duval-Leroy Organic Brut is a certified organic Champagne from the Duval-Leroy house, a family-owned estate established in 1859. The wine originates from the Champagne AOC in France, with grapes sourced from organic vineyards. The house is recognized for its commitment to quality and sustainable winemaking, with Carol Duval-Leroy playing a significant role in promoting these practices. This bottling represents an early adoption of certified organic production within the Champagne region.

## Interesting facts

- First certified organic Brut Champagne from a major house.
- Family-owned and independent since 1859.
- Pioneering role in sustainable Champagne production.
- Chardonnay is the dominant grape variety.

## Food pairing

The wine's high acidity cuts through the richness of creamy sauces and fatty proteins, while its mineral notes complement the briny character of seafood. Citrus elements in the wine echo bright flavors in dishes, and its subtle brioche notes can harmonize with baked goods or toasted elements.

## Wine making process

Duval-Leroy Organic Brut is produced using grapes from 100% certified organic vineyards. The winemaking process involves a traditional method, including a secondary fermentation in the bottle to create effervescence. A portion of the wine is vinified in oak barrels to enhance complexity, while aging on lees contributes to depth and richness. The house emphasizes sustainable viticulture and respects the natural development of the wine.