# Pago Casa Gran Malvasia Organic White Wine (2021)

- **Producer:** Pago Casa Gran
- **Colour:** white
- **Type:** still
- **Grapes:** Malvasia
- **Region:** Valencia, Spain
- **Style:** Natural
- **Alcohol:** 13.5%
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Aromas & flavours:** passion fruit, lime, mango, mandarin, papaya

## About this wine

Pago Casa Gran Malvasia Organic White Wine 2021 is a 100% Malvasia from the Valencia D.O. in Spain. Produced by Pago Casa Gran, a winery with over 300 years of heritage, this wine originates from vineyards located in the Les Alcusses Valley at 550 meters elevation. The estate practices organic farming, focusing on biodiversity and soil health. The wine is unique for its spontaneous fermentation with native yeasts and nine months of aging on lees in concrete eggs.

## Interesting facts

- Vineyards are farmed organically with permanent crop cover to cool and enrich the soil.
- Fermented with native yeasts for a true expression of the vineyard.
- Aged for nine months in concrete eggs, a technique that allows for micro-oxygenation without imparting oak flavors.
- All wines from Pago Casa Gran are vegan-friendly.

## Food pairing

The wine's vibrant acidity and tropical fruit notes complement dishes with citrus, herbs, and seafood. Its medium-plus body can stand up to richer poultry and vegetable preparations, while the lack of heavy oak allows the purity of the fruit and terroir to shine through.

## Wine making process

Pago Casa Gran Malvasia Organic White Wine 2021 is produced using 100% Malvasia grapes from organically farmed vineyards in Valencia. The winemaking process begins with spontaneous fermentation utilizing native yeasts. Following fermentation, the wine is aged for nine months on its lees within concrete eggs. This approach emphasizes minimal intervention, allowing the natural characteristics of the grape and the vineyard to define the final wine. The estate's commitment to sustainability is evident in its organic viticulture practices, including the use of permanent crop cover to enhance soil health.
