# Pinnvinet (2022)

- **Producer:** Ciccio Zaccagnini
- **Colour:** red
- **Type:** still
- **Grapes:** Montepulciano
- **Region:** Abruzzo, Italy
- **Style:** Classic
- **Alcohol:** 13.0%
- **Average price:** €28
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** red cherry, black plum, violet, black cherry

## About this wine

The Pinnvinet is a Montepulciano d'Abruzzo DOC from Cantina Zaccagnini, founded by Ciccio Zaccagnini in 1978. The wine is part of the producer's distinctive 'Dal Tralcetto' line, characterized by a vine shoot attached to the bottle, representing the winery's ethos of integrating art, culture, and tradition with winemaking. The grapes are sourced from vineyards in Bolognano, located in the Pescara hinterland of Abruzzo, a region renowned for its viticultural heritage. The winery's approach emphasizes a comprehensive 'from grape to glass' process.

## Interesting facts

- The 'Tralcetto' line features a real vine shoot tied to the bottle.
- The winery's philosophy is 'Wine, the art of man.'
- Cantina Zaccagnini cultivates approximately 300 hectares of vineyards.
- The winery produces around three million bottles annually.

## Food pairing

The wine's medium body and balanced tannins make it versatile for richer dishes. Its inherent fruitiness complements savory meats, while its structure can stand up to robust flavors and moderate fat.

## Wine making process

The winemaking process for Pinnvinet involves the primary fermentation of Montepulciano grapes, typically conducted in stainless steel tanks under controlled temperatures. This method is employed to preserve the varietal's inherent fruit characteristics. While specific details on aging are not available, the approach generally aims to maintain the wine's freshness. The winery's overarching philosophy emphasizes a comprehensive 'from grape to glass' process, integrating tradition with a contemporary style and a respect for the land.