# Poggio ai Grilli Chianti Riserva (2021)

- **Producer:** Tenuta San Jacopo
- **Colour:** red
- **Type:** still
- **Grapes:** Sangiovese, Merlot
- **Region:** Toscana, Italy
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €10
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 14–16 °C
- **Aromas & flavours:** black cherry, blackberry, mulberry, cream, butter, leather, roasted chestnut, earth

## About this wine

The Poggio ai Grilli Chianti Riserva 2021 is produced by Tenuta San Jacopo, a historic Tuscan estate owned by the Cattaneo family since 2002. The family aims to combine traditional Tuscan winemaking with a modern approach, focusing on elegance and refinement. The estate is committed to organic viticulture, with vineyards located around 300 meters above sea level. This wine is a representation of their dedication to expressing the unique terroir of their land.

## Interesting facts

- Estate converted to organic farming in 2003/2004.
- Vine density can reach up to 6000 plants per hectare.
- The Cattaneo brothers are from Milan, bringing a northern perspective to Tuscan winemaking.
- The estate also produces high-quality olive oil.

## Food pairing

The wine's structure and tannins are well-suited to complement the richness of red meats and hearty dishes. Its acidity can cut through fattier components, while its fruit notes can harmonize with tomato-based sauces and herbs.

## Wine making process

The winemaking process for Poggio ai Grilli Chianti Riserva begins with a meticulous hand-harvest and selection of grapes. Fermentation occurs in temperature-controlled tanks with techniques such as punch-downs and pump-overs to manage extraction. Malolactic fermentation and subsequent aging take place in French barriques. The estate practices organic viticulture, employing methods like green pruning and grape thinning to ensure healthy fruit.