# Portia Prima (2021)

- **Producer:** Bodegas Portia
- **Colour:** red
- **Type:** still
- **Grapes:** Tempranillo
- **Region:** Castilla y León, Spain
- **Style:** Classic
- **Alcohol:** 15.0%
- **Average price:** €20
- **Vegan:** No
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** black cherry, plum, raspberry, ripe fruit, blackberry, toffee, vanilla, chocolate, cedar, cloves

## About this wine

Portia Prima is a red wine from the D.O. Ribera del Duero appellation in Spain, produced by Bodegas Portia. The wine is made exclusively from 100% Tempranillo grapes, sourced from the 'La Encina' vineyard situated in the 'Golden Triangle' region. The vineyard is characterized by its high elevation and calcareous clay soil. Bodegas Portia is part of Grupo Faustino and is known for its modern winemaking approach and distinctive avant-garde architecture designed by Foster + Partners. The name 'Prima' signifies a new beginning, reflecting the winery's contemporary vision for Ribera del Duero wines.

## Interesting facts

- The winery's architecture was designed by Foster + Partners.
- The name 'Prima' references the first phase of the moon.
- Grapes are sourced from the 'La Encina' vineyard.
- Vines are approximately 30 years old.

## Food pairing

The wine's full body and firm tannins are well-suited to complement the protein and fat in red meats and game. The dark fruit notes can echo or contrast with fruit-based sauces, while earthy undertones pair well with mushrooms and root vegetables. Mature cheeses find a good match with the wine's structure.

## Wine making process

The winemaking process for Portia Prima begins with hand-harvested Tempranillo grapes from the 'La Encina' vineyard. Fermentation takes place in small stainless steel tanks, followed by malolactic fermentation in French oak. The wine is then aged for 18 months in new French oak barrels. This approach aims to preserve the fruit's character while integrating oak influences.