# Première Cuvée (2020)

- **Producer:** Château Lamothe de Haux
- **Colour:** red
- **Type:** still
- **Grapes:** Merlot, Cabernet Sauvignon, Cabernet Franc
- **Region:** Bordeaux, France
- **Style:** Classic
- **Alcohol:** 14.0%
- **Average price:** €15
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** plum, blackberry, blackcurrant, cherry, violet, black pepper, vanilla, cedar, toast, cloves, forest floor, leather, tobacco

## About this wine

Château Lamothe de Haux is a historic estate located in the heart of the Entre-Deux-Mers region, though its red wines are produced under the Cadillac Côtes de Bordeaux appellation. The estate has been in the Chaigne family since 1956, combining traditional Bordeaux heritage with modern sustainable viticulture. The 'Première Cuvée' represents the estate's flagship red expression, showcasing the unique clay-limestone slopes of the Cadillac area.

## Interesting facts

- The estate features historic underground cellars carved directly into the limestone cliffs, dating back to the 17th century.
- The Chaigne family has managed the estate for over three generations, focusing on sustainable viticulture.
- The Cadillac Côtes de Bordeaux appellation is renowned for its steep, sun-drenched clay-limestone slopes.

## Food pairing

This medium-to-full-bodied red wine pairs beautifully with rich, savory meats. The moderate tannins cut through the fat of beef and lamb, while the bright acidity balances rich sauces. Earthy dishes like mushrooms complement the subtle oak and tertiary potential of the wine.

## Wine making process

The grapes are harvested at optimal ripeness and undergo traditional vinification in temperature-controlled stainless steel vats. The wine is aged for approximately 12 months in French oak barrels, utilizing a combination of new and seasoned oak to integrate the tannins and add complexity while preserving the vibrant fruit character of the Merlot and Cabernet grapes.