# Riesling Returns The Grape Collective (2023)

- **Producer:** Spring Wine & Spirits
- **Colour:** white
- **Type:** still
- **Grapes:** Riesling
- **Region:** Rheingau, Germany
- **Style:** Classic
- **Alcohol:** 12.0%
- **Average price:** €13
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 8–10 °C
- **Aromas & flavours:** pear, lemon, peach, apple, grapefruit, bread dough, biscuit, petrol (gasoline), honey

## About this wine

Riesling Returns The Grape Collective is a white wine produced by Spring Wine & Spirits in collaboration with Weingut Mehrlein. It originates from the Rheingau region of Germany and is made from 100% Riesling grapes. The wine is presented with a distinctive label, suggesting a communal or collective effort in its creation. Spring Wine & Spirits, the Swedish importer, is known for its commitment to offering straightforward, quality wines sourced from various international producers.

## Interesting facts

- The wine's label features a unique 'monstrous' design.
- It's a collaborative project between two wine entities.
- Vineyards are located on steep, sun-drenched slopes.

## Food pairing

The wine's inherent freshness and bright acidity are key to its food pairing versatility. This crispness acts as a palate cleanser, cutting through richer textures and balancing subtle sweetness in dishes. Its fruit-forward nature complements a range of seafood and lighter proteins without overpowering them.

## Wine making process

The winemaking process for Riesling Returns The Grape Collective begins with the gentle pressing of Riesling grapes. The resulting juice undergoes fermentation in temperature-controlled stainless steel tanks, maintained at 18°C to safeguard fruitiness and freshness. Post-fermentation, the wine is aged on its lees for about three months, a technique intended to build depth and complexity. The grapes are harvested in early September. Organic farming practices are utilized, with some vintages designated as being in conversion to organic status.