# Rongopai Pinot Noir (2017)

- **Producer:** Babich Wines Limited
- **Colour:** red
- **Type:** still
- **Grapes:** Pinot Noir
- **Region:** Marlborough, New Zealand
- **Style:** Classic
- **Alcohol:** 12.5%
- **Average price:** €17
- **Contains sulphites:** No
- **When to drink:** Now
- **Aromas & flavours:** red cherry, red plum, cedar, vanilla, cloves, toasted bread, leather, mushroom, earth

## About this wine

The Rongopai Pinot Noir 2017 is a 100% Pinot Noir from Marlborough, New Zealand, produced by Babich Wines Limited. The Rongopai brand incorporates the koru, a symbol of new life from Maori culture. Babich Wines, established in 1916, is New Zealand's oldest family-owned winery, known for its characterful and elegant wines. The 2017 vintage in Marlborough experienced dry weather and high sunshine, resulting in a ripe crop with good flavor development.

## Interesting facts

- Rongopai brand symbol is the koru, a Maori symbol of new life.
- Babich Wines is New Zealand's oldest family-owned winery (est. 1916).
- Awarded Bronze at The Global Masters.
- Awarded Bronze at the Sommelier Wine Awards.

## Food pairing

The wine's medium-plus body and refined tannins can complement the richness of proteins like lamb and duck. Its acidity helps cut through fattier dishes, while potential subtle earthy or fruit notes can echo ingredients like mushrooms or root vegetables.

## Wine making process

The Rongopai Pinot Noir 2017 is made from 100% Pinot Noir grapes sourced from various vineyards across Marlborough. After harvesting, the grapes are quickly crushed and pressed. The juice undergoes fermentation in stainless steel tanks at controlled cool temperatures to capture varietal aromas and flavors. Following fermentation, the wine is blended and bottled. Babich Wines employs sustainable viticultural practices, including riparian planting and efficient irrigation.