# Sandahl Dry Honey Riesling (2015)

- **Producer:** Villa Sandahl Kft.
- **Colour:** white
- **Type:** still
- **Grapes:** Riesling
- **Region:** Badacsony, Hungary
- **Style:** Classic
- **Alcohol:** 14.5%
- **Average price:** €44
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Aromas & flavours:** lemon, peach, honey, grapefruit, apricot, petrol (gasoline), honey

## About this wine

The Sandahl Dry Honey Riesling 2015 is a white wine from Villa Sandahl Kft., located in the Balaton region of Hungary, specifically the Badacsony sub-region. It is crafted from Riesling grapes. The producer, Villa Sandahl, was established by Christer Sandahl with a mission to produce high-quality Riesling and restore the prestige of wines from Badacsony. The region's volcanic soils and climate are considered advantageous for grape cultivation. The 2015 vintage benefited from favorable weather conditions, contributing to the grapes' quality.

## Interesting facts

- Villa Sandahl aims to be among Hungary's top wine producers.
- The winery focuses on reviving the glory of Badacsony wines.
- Christer Sandahl transitioned from engineering to winemaking.
- The wine's name hints at a unique flavor profile.

## Food pairing

The wine's medium-plus body and potential for subtle sweetness can complement richer dishes, while its inherent acidity can cut through fats and balance creamy sauces. Aromatic elements in the wine can echo or contrast with herbs and spices in the food.

## Wine making process

The Sandahl Dry Honey Riesling 2015 is produced by Villa Sandahl Kft. using Riesling grapes from the Balaton region. The winery's approach emphasizes the cultivation of high-quality grapes, particularly Riesling, with a focus on bringing the Badacsony region's wines to prominence. The 2015 vintage was characterized by balanced climatic conditions that supported the development of high sugar content and complex flavors in the grapes. Specific details regarding fermentation vessels, temperatures, yeast types, aging processes, or oak usage are not available, suggesting a winemaking style that likely prioritizes the inherent characteristics of the Riesling grape and the terroir.