# Scaia Corvina (2021)

- **Producer:** Tenuta Sant'Antonio
- **Colour:** red
- **Type:** still
- **Grapes:** Corvina
- **Region:** Veneto, Italy
- **Style:** Classic
- **Alcohol:** 13.0%
- **Average price:** €13
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 14–18 °C
- **Aromas & flavours:** greengage, blackberry, sour cherry, rose, raspberry, cherry, pansy, blackcurrant, red plum

## About this wine

The Scaia Corvina 2021 is a red wine from the Veneto IGT appellation, produced by Tenuta Sant'Antonio. This wine is a modern exploration of the Corvina grape, produced as a single varietal wine. Tenuta Sant'Antonio was founded by four brothers who aim to create high-quality wines that blend tradition with innovation. The Scaia brand was created to explore contemporary interpretations of traditional grape varieties. The name 'Scaia' refers to the chalky, granular soil found in their vineyards.

## Interesting facts

- Scaia means 'chalky, granular soil' in the local dialect.
- This wine is a varietal expression, a departure from traditional Veneto blends.
- The Scaia project aims for modern interpretations of classic grapes.
- Corvina is a key grape in Amarone and Valpolicella.

## Food pairing

The wine's medium body and tangy acidity make it versatile. It can cut through the richness of pork and duck, complement the savory notes in risotto and pasta dishes, and stand up to the flavors of roasted chicken. Its fruit-forward character also bridges well with slightly sweet or acidic elements in sauces.

## Wine making process

The Scaia Corvina 2021 is produced using 100% Corvina grapes. The winemaking process begins with cold maceration to enhance primary aromas. Fermentation occurs in stainless steel tanks at controlled temperatures to preserve freshness. Following fermentation, the wine briefly matures in used wooden barrels or stainless steel containers before bottling. The grapes are harvested by hand. The Scaia project aims to offer modern interpretations of traditional grape varieties.