# Schubert Estate Pinot Noir (2022)

- **Producer:** Schubert Wines
- **Colour:** red
- **Type:** still
- **Grapes:** Pinot Noir
- **Region:** Martinborough, New Zealand
- **Style:** Classic
- **Average price:** €75
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Aromas & flavours:** raspberry, blackcurrant, red cherry, black cherry

## About this wine

Schubert Estate Pinot Noir is a 100% Pinot Noir from the Wairarapa region of New Zealand. The wine is produced by Schubert Wines, founded by German winemakers Kai Schubert and Marion Deimling, who sought out the Martinborough terroir for its ideal growing conditions. The estate's vineyards, with vines planted from 1989 onwards, are managed using certified organic practices. The region's climate, featuring cool nights and diurnal temperature variation, contributes to low yields and concentrated grape characteristics, which are central to the estate's winemaking philosophy.

## Interesting facts

- Schubert Wines is recognized as one of the Top Wineries of New Zealand 2024.
- The estate's vines were planted in stages, beginning in 1989.
- Approximately 90% of Schubert Wines' production is exported globally.
- All vines at the estate are certified organic.

## Food pairing

The wine's full body and rich textures can stand up to richer proteins like duck and lamb. Its inherent structure complements the savory notes in these dishes. The fruit-forward characteristics can also bridge with fruit-based sauces or accompaniments.

## Wine making process

The winemaking process for Schubert Estate Pinot Noir begins with hand-picked grapes. A cold maceration period on skins precedes pressing. Fermentation occurs in stainless steel tanks. For the 2020 vintage, the wine underwent extended aging in French oak barriques, with a proportion of new oak used. The estate's viticultural approach includes certified organic farming and a focus on low yields.