# The Crossings Sauvignon Blanc (2023)

- **Producer:** The Crossings
- **Colour:** white
- **Type:** still
- **Grapes:** Sauvignon Blanc
- **Region:** Marlborough, New Zealand
- **Style:** Classic
- **Alcohol:** 12.5%
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 7–10 °C
- **Aromas & flavours:** grass, green bell pepper, grapefruit, lemon, asparagus, gooseberry

## About this wine

The Crossings Sauvignon Blanc is a 100% Sauvignon Blanc from Marlborough, New Zealand. The estate's vineyards are situated in the Awatere Valley and Wairau Valley, on alluvial river terraces. The Awatere Valley is characterized as the southernmost, coolest, and driest sub-region of Marlborough, experiencing significant diurnal temperature variations. The Crossings estate is committed to sustainable winegrowing practices, holding accreditation from Sustainable Winegrowing New Zealand and aiming for carbon neutrality. The winery emphasizes purity of site and intense varietal expression in its wines.

## Interesting facts

- Vineyards are on alluvial river terraces.
- Awatere Valley is Marlborough's coolest sub-region.
- Winery aims for carbon neutrality.
- Sustainable Winegrowing New Zealand accredited.

## Food pairing

The wine's vibrant acidity cuts through richness and complements the natural salinity of seafood. Its herbal and citrus notes echo fresh ingredients, while its crispness provides a refreshing contrast to richer dishes.

## Wine making process

The grapes for The Crossings Sauvignon Blanc are harvested at optimum flavor development. Individual vineyard parcels are fermented separately using selected yeast strains. Fermentation is carried out at cool temperatures to maintain the purity of flavors. The winery is accredited by Sustainable Winegrowing New Zealand and implements practices aimed at reducing environmental impact and achieving carbon neutrality.
