# Toreye Alte Reben Riesling (2020)

- **Producer:** Weingut Eymann
- **Colour:** white
- **Type:** still
- **Grapes:** Riesling
- **Region:** Pfalz, Germany
- **Style:** Classic
- **Average price:** €15
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Aromas & flavours:** grapefruit, peach, apple, lemon, petrol (gasoline), wet stones

## About this wine

The Toreye Riesling Alte Reben 2020 from Weingut Eymann is a dry white wine from Germany's Pfalz region, crafted exclusively from Riesling grapes. The 'Alte Reben' designation highlights the use of fruit from old vines, a practice that often results in wines with enhanced concentration and character. Weingut Eymann, a family estate in Pfalz, focuses on expressing the unique qualities of their terroir through their winemaking. The Pfalz region itself is a significant wine-producing area in Germany, known for its suitability for cultivating high-quality Riesling, especially from established vineyards.

## Interesting facts

- Alte Reben means 'old vines' in German, indicating grapes from mature plants.
- Old vines typically produce fewer grapes, leading to more concentrated flavors.
- The Pfalz is Germany's second-largest wine-producing region.
- Riesling is one of the world's most versatile white grape varieties.

## Food pairing

The wine's lean profile and salty-mineralic acidity are excellent for cutting through the richness of seafood and pork. Its inherent tension and grip complement dishes with good texture, while its subtle fruit notes can harmonize with herbs and lighter sauces. The wine's structure can also stand up to moderately fried foods.

## Wine making process

The Toreye Riesling Alte Reben 2020 is produced using traditional winemaking methods focused on preserving the inherent qualities of the Riesling grape. Fermentation is typically conducted in stainless steel tanks under controlled, cool temperatures to maintain freshness and aromatic purity. Aging also occurs primarily in stainless steel, which helps to retain the wine's crisp acidity and vibrant fruit characteristics without the influence of oak. The selection of grapes from old vines ('Alte Reben') is a key aspect of the production, aiming to harness the concentration and complexity that mature vines can provide. Minimal intervention is a likely guiding principle to allow the unique expression of the grape and the Pfalz terroir to be showcased in the final wine.