# Truffle Hunter Barolo (2018)

- **Producer:** Bosio Family Estates srl
- **Colour:** red
- **Type:** still
- **Grapes:** Nebbiolo
- **Region:** Piedmont, Italy
- **Style:** Classic
- **Alcohol:** 14.5%
- **Average price:** €25
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 16–20 °C
- **Aromas & flavours:** black cherry, red plum, rose, cedar, vanilla, earth, tobacco, leather

## About this wine

The Truffle Hunter Barolo is a 100% Nebbiolo wine from the Barolo DOCG appellation in Piedmont, Italy, produced by Bosio Family Estates. The name suggests a connection to truffles, a traditional pairing for Barolo. Bosio Family Estates, a family-run winery for three generations, embraces a 'glocal' philosophy, integrating its deep Piedmontese heritage with a worldwide perspective. The wine originates from the Verduno sub-region, known for its specific terroir. The producer's commitment to quality and tradition is a cornerstone of their winemaking approach.

## Interesting facts

- The 'Truffle Hunter' name hints at a classic pairing with the prized fungus.
- Bosio Family Estates follows a 'glocal' philosophy: local roots, global vision.
- The winery is a family affair, spanning three generations of winemakers.
- Barolo DOCG is Italy's highest wine quality designation.

## Food pairing

The wine's full body, firm tannins, and high acidity are well-suited to complement rich, fatty, and protein-heavy dishes. The tannins bind with proteins, softening the wine and enhancing the meat's flavor. High acidity cuts through richness, cleansing the palate.

## Wine making process

The Truffle Hunter Barolo is produced from 100% Nebbiolo grapes. Vinification involves fermentation in stainless steel tanks for 15 days, utilizing indigenous yeasts. The wine then undergoes an extended aging period of 3 years in French oak barrels, with a split between large Slavonian oak barrels and smaller French tonneau. This meticulous process aims to develop the wine's structure and complexity, allowing the Nebbiolo grape to fully express its character.