# Ventoux Blanc (2017)

- **Producer:** Olivier & Lafont
- **Colour:** white
- **Type:** still
- **Grapes:** Clairette
- **Region:** Rhône, France
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €22
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 8–12 °C
- **Aromas & flavours:** white lilies, pear, lemon, raw almond

## About this wine

The Olivier & Lafont Ventoux Blanc is a 100% Clairette white wine from the Ventoux appellation in the Rhône Valley, France. The wine is produced by Olivier & Lafont, a négociant project established in 2011 by consultant winemakers Baptiste Olivier and Gérald Lafont. Their philosophy centers on creating terroir-driven wines for consumer pleasure. The Ventoux region is known for its Mediterranean climate and varied soils, contributing to the wine's character.

## Interesting facts

- Clairette is one of the oldest grape varieties in the Rhône.
- Ventoux wines often carry a distinct herbal character from the surrounding garrigue.
- Olivier & Lafont is a négociant, meaning they source grapes from various growers.
- The name 'Ventoux' refers to Mount Ventoux, a prominent landmark in the region.

## Food pairing

The wine's bright acidity and medium-plus body complement a range of dishes. Its subtle fruit and floral notes can be enhanced by fresh herbs and citrus, while its structure can stand up to lighter proteins and creamy textures.

## Wine making process

The Olivier & Lafont Ventoux Blanc is made exclusively from Clairette grapes. Fermentation is carried out, with indications that it utilizes the natural ripeness of the grapes. Following fermentation, the wine is typically aged in stainless steel tanks to maintain its freshness and fruit profile. The winemakers, Baptiste Olivier and Gérald Lafont, focus on expressing the terroir and fruit purity in their wines.