# Vilarnau Brut Nature Reserva (2021)

- **Producer:** Caves Vilarnau
- **Colour:** white
- **Type:** sparkling
- **Grapes:** Macabeo, Parellada, Chardonnay
- **Region:** Catalonia, Spain
- **Style:** Classic
- **Alcohol:** 11.5%
- **Average price:** €18
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 6–8 °C
- **Aromas & flavours:** grapefruit, apple, pear, lemon, brioche, pastry, biscuit

## About this wine

Vilarnau Brut Nature Reserva is a 2021 vintage Cava from the Penedès region of Catalonia, Spain. Produced by Caves Vilarnau, a winery with a history dating back to the 12th century and now part of the González Byass Group, this wine is crafted from Macabeo, Parellada, and Chardonnay grapes. The vineyards are organically certified and located in high-altitude areas of Sant Sadurní d'Anoia and La Llacuna. The winery is committed to environmental protection and holds the 'Wineries for Climate Protection' certification. The wine's extended aging period of a minimum of 24 months on lees qualifies it as a Cava de Guarda Superior Reserva.

## Interesting facts

- Vilarnau means 'country house' in Catalan.
- Winery holds 'Wineries for Climate Protection' certification.
- Grapes are sourced from organically certified vineyards.
- Aged for a minimum of 24 months on lees.

## Food pairing

The wine's bright acidity cuts through the richness of seafood and fatty dishes, while its subtle complexity complements delicate flavors. The dry nature of Brut Nature makes it versatile with savory dishes.

## Wine making process

Vilarnau Brut Nature Reserva is produced using the traditional method, with each of the three grape varieties – Macabeo, Parellada, and Chardonnay – vinified separately. Following initial fermentation, the wine undergoes a second fermentation in the bottle, which is essential for developing its characteristic effervescence. It is then aged for a minimum of 24 months on its lees. The grapes are sourced from organically certified vineyards located at higher altitudes within the Penedès region. The winery is committed to sustainable practices, including irrigation from a rainwater lake and careful supplier selection.