# Vineyards Sauvignon Blanc (2022)

- **Producer:** Bodegas Trapiche
- **Colour:** white
- **Type:** still
- **Grapes:** Sauvignon Blanc
- **Region:** Mendoza, Argentina
- **Style:** Classic
- **Alcohol:** 12.5%
- **Vegan:** Yes
- **Contains sulphites:** No
- **When to drink:** Now
- **Serving temperature:** 8–12 °C
- **Aromas & flavours:** passion fruit, quince, grapefruit, lime

## About this wine

Bodegas Trapiche, a pioneering Argentine winery founded in 1883, presents its Vineyards Sauvignon Blanc from the Mendoza region. This wine is a product of high-altitude vineyards, benefiting from the unique climate of Mendoza, located at the foothills of the Andes mountains. The winery's long history is marked by innovation and a dedication to quality, with Chief Winemaker Daniel Pi fostering close relationships with winegrowers. Trapiche is recognized as a leading producer and exporter of Argentine wines.

## Interesting facts

- Trapiche is Argentina's most important winery.
- Vineyards are irrigated with pure glacier water.
- Pioneered French vines and varietal wines in Argentina.
- The winery exports to over 80 countries.

## Food pairing

The wine's balanced acidity cuts through richer elements like butter or fat in sauces and fish, while its inherent freshness complements lighter proteins and vegetables. Citrus notes in the wine can echo or contrast with citrus elements in the dish, creating a harmonious balance.

## Wine making process

The Trapiche Vineyards Sauvignon Blanc is produced using grapes hand-harvested from Mendoza's high-altitude vineyards. The winemaking process emphasizes preserving the grape's natural freshness and aromatic intensity. Fermentation and aging are conducted exclusively in stainless steel tanks, a technique pioneered by Bodegas Trapiche in Argentina. This approach ensures the wine maintains its crisp character and vibrant fruit profile.