# Wairau River Chardonnay (2020)

- **Producer:** Rose Family Estate
- **Colour:** white
- **Type:** still
- **Grapes:** Chardonnay
- **Region:** Marlborough, New Zealand
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €7
- **Vegan:** No
- **Contains sulphites:** Yes
- **When to drink:** Now or Later
- **Serving temperature:** 10–12 °C
- **Aromas & flavours:** mango, nectarine, pineapple, citrus, cloves, butter, vanilla, pastry, roasted nut

## About this wine

The Wairau River Chardonnay 2020 is produced by Rose Family Estate, a winery with a deep-rooted history in Marlborough, New Zealand, dating back to 1858. The grapes are sourced exclusively from the family's estate vineyards located along the Wairau River. The Wairau Valley's terroir, with its varied soils and climate, plays a significant role in shaping the wine's character. The 2020 growing season was marked by warm, dry conditions, contributing to the quality of the fruit.

## Interesting facts

- Rose family has been farming in Marlborough since 1858.
- Fruit is exclusively from Rose family estate vineyards.
- The 2020 vintage was notably warm and dry.
- Wairau Valley soils are a mix of gravel, clay, and loam.

## Food pairing

The wine's medium-plus body and generous palate can stand up to richer dishes. Its fine acidity helps to cut through the richness of creamy sauces and fatty meats, providing balance. Flavors often found in this style of Chardonnay, such as stone fruit and subtle oak notes, can complement the savory and sometimes sweet elements in these dishes.

## Wine making process

The Wairau River Chardonnay is produced using a combination of stainless steel and seasoned oak for fermentation. Malolactic fermentation is a key technique employed, contributing to the wine's texture. The wine is subsequently aged in French oak barrels. The 2020 harvest was conducted under warm and dry conditions, which were favorable for fruit quality.