# Winkl Sauvignon (2023)

- **Producer:** Cantina Terlan
- **Colour:** white
- **Type:** still
- **Grapes:** Sauvignon Blanc
- **Region:** Trentino-Alto Adige, Italy
- **Style:** Classic
- **Alcohol:** 13.5%
- **Average price:** €30
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 10–12 °C
- **Aromas & flavours:** gooseberry, asparagus, passion fruit, grapefruit, bread dough, pastry, petrol (gasoline), almond

## About this wine

The Winkl Sauvignon Blanc from Cantina Terlan is a distinguished white wine from the Alto Adige DOC region of Italy. Produced as a varietal wine since 1956, it is considered a long-standing tradition and an iconic expression of South Tyrolean Sauvignon Blanc. Cantina Terlan, a cooperative founded in 1893, focuses on quality through reduced yields and grape quality compensation. The wine originates from the Terlano area, known for its high-altitude vineyards situated on steep hillsides with lean soils, contributing to its distinct character. The 2023 vintage is characterized by ripe fruit and fine acidity.

## Interesting facts

- A 'cult wine' since 1956.
- Grown on slopes up to 70% gradient.
- Terlano DOC boasts some of the oldest vineyards.
- Iconic South Tyrolean Sauvignon Blanc.

## Food pairing

The wine's lively acidity cuts through the richness of creamy sauces and fatty fish, while its minerality complements the delicate flavors of seafood and vegetables. Herbal notes in the wine can echo or contrast with herbs used in dishes, creating harmonious pairings.

## Wine making process

The production of Winkl Sauvignon begins with a manual harvest and careful selection of grapes. The fruit undergoes gentle pressing, followed by natural sedimentation of the must. Fermentation occurs in temperature-controlled stainless steel tanks. The wine then matures on its lees for 7-8 months, with 80% of the aging taking place in stainless steel and the remaining 20% in large wooden barrels. This process aims to develop the wine's texture and complexity while retaining its varietal purity.
