# Wittmann vom Kalkstein Trocken Riesling (2022)

- **Producer:** Weingut Wittmann
- **Colour:** white
- **Type:** still
- **Grapes:** Riesling
- **Region:** Rheinhessen, Germany
- **Style:** Natural
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Aromas & flavours:** peach, grapefruit, lemon, apricot, wet stones, biscuit, pastry, almond, petrol (gasoline)

## About this wine

The Wittmann vom Kalkstein Trocken Riesling is a dry white wine from the Rheinhessen region of Germany. Weingut Wittmann, a family estate with a history dating back to 1663 in Westhofen, is known for its commitment to organic and biodynamic viticulture. The 'vom Kalkstein' designation points to the significant presence of limestone in the vineyard soils, which influences the wine's character. Philipp Wittmann, the current winemaker, has been recognized for his pioneering work in organic winemaking.

## Interesting facts

- Weingut Wittmann has been practicing organic viticulture for over two decades.
- Biodynamic farming methods have been integral to the estate's practices since 2004.
- Philipp Wittmann was recognized as 'Winemaker of the Year' by Gault-Millau in 2014.

## Food pairing

The wine's dry profile and inherent acidity make it a versatile partner for a range of dishes. It can cut through the richness of creamy sauces and complement the delicate flavors of seafood and poultry. The minerality often found in limestone-influenced wines can echo subtle notes in certain vegetables and cheeses.

## Wine making process

The winemaking process at Weingut Wittmann begins with carefully pressed must, fermented by natural yeasts in wooden casks. This slow fermentation is followed by maturation in cool cellars. The estate emphasizes intensive hand craftsmanship in vineyard tending and selective hand-harvesting to ensure optimal grape quality. Their approach is rooted in organic and biodynamic farming practices, aiming to express the distinct character of the vineyard.