# Wongraven Langhe Rosso (2023)

- **Producer:** Symposium Wines AS (Wongraven Wines)
- **Colour:** red
- **Type:** still
- **Grapes:** Nebbiolo, Barbera
- **Region:** Piemonte, Italy
- **Style:** Natural
- **Contains sulphites:** No
- **When to drink:** Now or Later
- **Serving temperature:** 16–18 °C
- **Aromas & flavours:** black plum, black cherry, raspberry, liquorice, red plum, red cherry, cloves, vanilla, earth, leather, dried fruit

## About this wine

The Wongraven Langhe Rosso is a red wine from the Langhe DOC appellation in Piedmont, Italy. It is produced under the Wongraven Wines brand, founded by musician Sigurd Wongraven, who personally blends the wines. The brand emphasizes low-intervention winemaking and sustainable viticulture, aiming to create wines that are fruit-driven, elegant, and possess finesse and depth. Symposium Wines AS, a Norwegian wine importer, is associated with the distribution of these wines.

## Interesting facts

- Founded by a Grammy-nominated musician.
- Focuses on low-intervention winemaking.
- Personally blended by Sigurd Wongraven.
- Aims for elegance and finesse.

## Food pairing

The wine's medium+ body and inherent structure from Nebbiolo and Barbera make it versatile. Its fruit-driven character complements rich meat dishes, while its acidity can cut through fattier elements. The tannins offer a good counterpoint to protein.

## Wine making process

The Wongraven Langhe Rosso is produced using traditional winemaking techniques. The grapes undergo maceration and fermentation in stainless steel tanks. Following this, the wine is aged in oak barrels to develop complexity and structure, before being refined in the bottle. The winemaking process is guided by a philosophy of low-intervention and sustainable practices, with a focus on preserving fruit character and achieving an elegant profile.