Bergzoll×ColourRedTypeStillVintageN/AGrapeUnknownProducerSchieferRegion🇦🇹BurgenlandCharacteristicsBodySweetnessAcidityFinishIntensityAromas & flavoursRed cherryBlack cherryBlack plumWet stonesEarthAbout this wineBergzoll by Schiefer is a wine from the Eisenberg region of Burgenland, Austria, produced by winemaker Uwe Schiefer. The Eisenberg terroir is characterized by its distinctive slate and iron-rich soils, which are believed to impart a unique minerality to the wines. Uwe Schiefer is known for his dedication to expressing this specific regional character, often focusing on the Blaufränkisch grape. While specific details about the 'Bergzoll' bottling are scarce, it represents the producer's commitment to the Eisenberg's unique viticultural identity.AlcoholAvg. priceStyleInteresting factsFact 01Eisenberg's soils are rich in iron, a key factor in the region's wine character.Fact 02The name 'Bergzoll' might allude to a historical toll or tax on goods from the mountain.Fact 03Uwe Schiefer is known for his focus on Blaufränkisch from Eisenberg.Fact 01Eisenberg's soils are rich in iron, a key factor in the region's wine character.CloseFood pairingRead moreThe potential structure and minerality of a wine from this region, likely featuring Blaufränkisch, would pair well with richer proteins and earthy flavors. Acidity can cut through fattiness, while tannins can complement the protein in meats. Earthy notes in the food can echo the wine's potential mineral or savory characteristics.Wine making processThe winemaking process for Bergzoll by Schiefer likely emphasizes traditional methods to highlight the Eisenberg terroir. Grapes are hand-harvested to ensure quality. Fermentation, possibly with controlled temperatures, allows for the expression of fruit and regional character. Aging is typically conducted in large, neutral oak barrels or stainless steel, a technique that avoids overpowering the wine with oak influence and instead focuses on developing its structure and allowing the inherent minerality from the slate and iron-rich soils to shine through. The winemaker's approach is one of minimal intervention, aiming for authenticity and age-worthiness.Download Swirl for free
